Otago Farmers Market

Seasonal Cooking at the Market this week - 3rd May 2013

Seasonal Cooking at the Market this week As usual, Alison keeps in tune with the sesaon as she prepares a veritable feast at the market this Saturday.

The menu this week is:-

GRILLED TOFU AND CORN SALAD
TOFU WITH BOK CHOY AND CORIANDER
BLACKPUDDING, APPLE AND POTATO TART
GRILLED CORN WITH CORIANDER
APPLE TARTE TARTIN


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