Otago Farmers Market

This week in the market kitchen... - 9th Apr 2015

This week in the market kitchen... Sandra will demonstrate her autumn seasonal delights.

Join her at the market kitchen on Saturday, as she prepares:-

LAMB SHANKS WITH CHICKPEAS AND OLIVES
TURNIP GRATIN
BUTTERY LEMON THYME BRUSSELS SPROUTS
EASY PEACHARINE COCONUT TART


Thanks to our generous vendors for sharing their great produce -

Brydone Organic Growers – carrots, celery
Cardrona Merino–  lamb shanks
Harwarden Orchard – peacharines

Click on the recipes tab above to see these recipes

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