Otago Farmers Market

This week's chef - 9th Jul 2015

This week's chef Join Alison in the market kitchen on Saturday when she will demonstrate

Cauliflower pickle
Apple and honey cake
Kale and quinoa salad
Roast pork

Alison will also share a few tips on cooking pork steaks and chops

Our thanks to our vendors for sharing their fantastic produce -

Waitaki Bacon and Ham
- pork 
Indigo Bakery - baked products
Harwarden Orchard - apples
Brydone Growers - cauliflower and leeks
Whitestone Cheese - vintage Five Forks


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