Otago Farmers Market

Cooking Demonstration for Saturday 29th of October - 28th Oct 2011

Cooking Demonstration for Saturday 29th of October Alison Lambert is at the market this weekend and she had planned to demonstrate with the new seasons asparagus. But as it is not at the market this weekend she will be doing some improvising. We are however confident that she will have the ingredients to make EGG AND WATERCRESS SANDWICH along with RHUBARB AND OAT TART  Click on the recipe to go to the recipe page.

STEAMED ASPARAGUS WITH LEMON MAYONNAISE

ASPARAGUS AND WATERCRESS SALAD

RHUBARB & GINGER CHUTNEY

EGG AND WATERCRESS SANDWICH

RHUBARB AND OAT TART



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