Otago Farmers Market

This week in the market kitchen - 18th Aug 2016

This week in the market kitchen Sandra is our chef this week, and she brings you some delectable delights from the produce at the Farmers Market.

This Saturday you can watch and sample, as she demonstrates 

Pork Boil-Up
Kimchi Pancakes with Soy-Vinegar Dipping Sauce
Bubble and Squeak
Pastel de Belem??

You'll have to come down to the market to see what Pastel de Belem is...

 
Sandra wishes to thank the following vendors for their outstanding products - 
Janefield Peonies and Hydroponics – rocket
Jar Up – kimchi
Havoc Pork – fresh pork hock
McArthurs Berry Farm – cabbage
Ettrick Gardens – Agria potato
Agreeable Nature - eggs

 

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