Dear Customers, If the market does not happen this Saturday, you can order fresh tempeh, fermented vegetables, and low sugar jam at this email: firstname.lastname@example.org
All the best, Marie
ALL YEAR ROUND
*Sauerkraut (onion & garlic $13 or cabbage $12) for 380g
*Kimchi - mild, medium, or hot is available (cabbage, onion, ginger, garlic & red pepper & chilli for the hot) $14 for 380g
*Cabbage, *Chinese cabbage, #daikon, *cauliflower, #carrots, #beetroot and turmeric - $14.50 for 360g
* Red cabbage, #daikon, #fennel, #carrot, #turnip, #runner bean, #Spring onion, #horseradish, #wild fennel - $15 for 380g
#Carrot, ginger, #parsley - $14.50 for 360g
* organic # spray free
ORGANIC FRESH TEMPEH: Green split lentil, millet & sunflower seeds. Freshly made every week from different beans, cereals, and seeds. 1 packet (225g) for $8 or 2 packets for $15
GOURMET LOW SUGAR JAM: Plum, apricot, strawberry, gooseberry, peach, quince, nectarine, gooseberry & pear, pear & vanilla, feijoa. NEW : Orange & vanilla
The Pisa range bathed in morning light can't help but lift the spirit!
Hopefully we'll see you on Saturday, but if not, we'll cover the freight on orders over $100, hop online at https://dunfordgrove.com/
New season for us next month and new pricing. This is our seventh season and the first time we've reviewed our costs; we've worked hard to keep our inputs down but now we have to raise some prices from September.
Did you know?
Doing my homework for this I bumped into an older article on Olive Oil by Consumer NZ, interestingly 4 of the oils failed their chemical or sensory testing and most of these were in clear glass! Remember Extra Virgin Olive Oil degrades in light- never buy your oil in clear glass or from the top shelf of the store!