Jam Of The Day: Red Plum $5.50
Sweet Crepe: Apple & Blueberry Dream, Homemade Blueberry Jam, Poached Apple & Blueberries With Confectioner’s Custard $10 Or With Whipped Cream $9.50
Savoury Crepe: Spinach, Mushrooms & Sweet Potatoes With Garlic (Vegan), Or Roasted Pumpkin & Onion With Or Without Feta (Vegan Or Vegetarian), Or Traditional Organic Rooster With Red Wine Or Wild Venison “Chasseur” With Cheese Or Hummus And With Salad & Dressing Or Egg $10
We will have a break Of 2 weeks after this market,
and be back at the Market for the 14th of July,
La Crepe Team
Went for our first look at National Field Days, Mystery Creek, last week. This picture shows less than half of the tent town bristling with gadgets large and small plus , of course, some pretty cool toys!
Did you know?
When tasting a good Extra Virgin Olive Oil, you're looking for a balance between fruitiness, bitterness and pungency (peppery). We harvest and press our oils by varietal and now we're blending to get the balance just right.
New This Week
Brightlights Silverbeet, Raddiccio & Celeriac
13 Varieties Of Apples & 4 Pear Varieties
Royal Gala, Aztec, Pacific Rose, Huaguan, Cox’s Orange & Golden Delicious, Pink Lady, Ballerat Cooking Apples, Eve, Braeburn, Granny Smith, & Red Delicious & Sturmer Apples.
Please Note, We Do Not Export, So We Use Less Sprays J
Doyenne Du Comice, Winter Nelis, Beurre Bosc, Taylors Gold & Quince Pears
Agria, Red Fantasy, Red Ruby, Heather, Highlander, Jelly & Anushka Potatoes. Yams & Brussel Sprouts, Kale, Cavolo Nero, Silverbeet, Daikon, Savoy Cabbage And Celery. Leeks, Pumpkin, & Beetroot, Coloured Carrots, Cauliflowers, Carrots, Pumpkin, Red Brussel Sprouts, Frost Sweetened Parsnips, Gourmet Washed Potatoes, Jerusalem Artichokes, Bunched Carrots,
Super Special’s This Week
Potatoes 5kg @ $6 (7 Varieties), Baby Gourmet Carrots 400gm Only $1.50, Squashkin $2 Each
Please Bring Your Reusable Shopping Bags Or Boxes With You. Thank You
We Are Now Single Use Shopping Bag Free.
On Your Right At The Main Gate, Or Rapid 5104, State Highway 8, Ettrick. Central Otago. 03 446 6863
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