ALL VEGAN & GLUTEN FREE (may contain traces of gluten).
NEW this week: Our seasonal KIMCHI is now available in mild, medium, or hot. Made of Chinese & green cabbage, Jerusalem artichoke, carrot, pumpkin, yam, onion, ginger, garlic, and Korean pepper - $16 for 380g.
A perfect combination between flavour and texture!
We will be away next week!
See you at the market. Marie
FERMENTED VEGETABLES
ALL YEAR ROUND
- *Sauerkraut (*green cabbage with onion & garlic $13 or just *cabbage $12) - 380g
- *Kimchi - mild, medium or hot is available, please let me know which one would you like – $15 for 380g
(green cabbage, onion, ginger, garlic & Korean red pepper & chilli)
SEASONAL
- #Daikon MEDIUM/HOT KIMCHI STYLE - $14 for 360g
-NEW *Chinese & *green cabbage, #Jerusalem artichoke, #carrot, pumpkin, #yam, onion, ginger, garlic, Korean pepper, - mild, medium or hot is available - $16 for 380g
- #Carrots, #beetroot, #celery, ginger, turmeric & horopito leaves - $15 for 360g
* organic #spray free
FRESH TEMPEH: Red split lentil, white rice, and linseed
Freshly made every week from different beans, cereals, and seeds.
1 packet (225g) for $8 or 2 packets for $15 - enquire if you would like more.
GOURMET LOW-SUGAR JAM:
270g jar for $6: Strawberry, quince 1 mix: Gooseberry, pear and banana.
Feijoa $6.50
1 mix: Gooseberry & blueberry: $7
1 mix: Blueberry, strawberry, & raspberry: $7
340g jar for $7 or $8: Peach, plum, apricot, feijoa, rhubarb, and nectarine
1 mix: Pear & raspberry
1 mix: Gooseberry, peach & raspberry
SWEET PANCAKES SANDWICHES:
SPECIAL: Apricot low-sugar jam, vegan custard & roasted hazelnut $8.50
BANOFFEE: date butterscotch, vegan custard & fresh banana $9
BOUNTY: dark chocolate & shredded coconut custard $8.50
TEMPEH BURGER: $11: Choose between crunchy peanut sauce, plum & spices sauce, or tomato and olive sauce. Add some of my popular kimchi, sauerkraut, or purple pickled vegetable.
They all have an organic, fresh tempeh patty, green salad, sprouts and mayonnaise.
VEGAN CHEESE SANDWICH: $8: Choose between pickled vegetables, sauerkraut, or both, served with salad.
VEGAN CHEESE: Made from NZ spray-free soybeans & organic chickpeas, and culture. Available with herbs or Kimchi (mild or medium)
*Spread 180g for $7 *Round cheese 120g for $9
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