Raw courgette salad with green chilli, mint and feta



4 courgettes

½ green chilli (seeds removed and cut very fine)

1 red onion

½ bunch of mint

2-3 tablespoons of extra virgin olive oil

Juice of 1 lemon

200g fetta


Slice courgettes, chilli and red onion finely in whatever direction you want.  Squeeze over lemon juice and olive oil then leave for 5-10 minutes. Roughly chop your mint and run it through your salad. Season with salt and pepper then arrange nicely on a plate or bowl. Crumble over the feta, and an extra glug of olive oil.

This salad can be bulked up with spinach or rocket if you want.


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