The Market Platter – 18th January 2020

Vegetarian

Ingredients

  • Beano’s Bakery Pane Maggia Sourdough
  • Dunford Grove Garlic Infused Olive Oil
  • Port Larder Dukkah

Method

  1. Slice bread into desired shape and size
  2. Dip in oil
  3. Dip in dukkah
  4. Enjoy!

Vendors


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